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Madras Curry Powder

Original price $8.95 - Original price $8.95
Original price
$8.95 - $8.95
Current price $8.95
Size: 55 g / 1.93 oz
Madras Curry Powder is an extremely versatile powder with an earthy and fragrant taste. An Essential Spice in Indian cooking, our Madras Curry Powder has a wonderful mix of Coriander, Turmeric, Cumin, Fenugreek, Cardamom, Curry Leaves and Dried chiles. Perfect for Curries, Stews and Grilled Meat and Vegetables. Ingredients: Coriander, Turmeric, Paprika, Mustard, Fenugreek, Red Chilli Pepper, Garlic, Salt

Staff Tips & Tricks

For a more traditional Indian curry experience, our Madras Curry Powder is a must-have. This versatile blend boasts an earthy and fragrant taste, with a delightful mix of coriander, turmeric, cumin, fenugreek, cardamom, curry leaves, and dried chiles. It embodies the essence of Indian cuisine, delivering a rich and robust flavor profile that enhances a wide range of dishes.

Madras Curry Powders is perfect for curries, stews, and grilled meats and vegetables. Let their aromatic and complex flavors infuse your culinary creations, transporting you to a world of taste sensations.


This unique blend features the perfect balance of coriander, turmeric, cumin, fenugreek, cardamom, curry leaves, dried chiles, and the exquisite addition of vadouvan. The vadouvan spice blend adds a touch of sweetness and depth, creating a truly remarkable flavor experience that marries the best of both culinary worlds.

Customer Reviews

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"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."