
Galangal, Fresh (WT)
Pickup in store only: not availble to ship
Galangal has an exotic flavour unlike anything else. It is sometimes described as peppery with hints of pine and citrus. Commonly used in Thai, Laotian and Indonestian cuisine, Galangal adds a bright flavour punch to soups, stews and curries.
Sourced from Thailand and Vietnam.