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Spend $100 & Save 20% Spend $75 & Save 10%

Green Curry Paste

Original price $1.95 - Original price $6.95
Original price
$1.95 - $6.95
Current price $6.95
Size: 400 g / 14.1 oz

Green curry is medium hot, and produces a delicately pale green dish. It is vibrant and zesty, with a mix of spicy, sweet, and aromatic flavors. It is versatile good with pork, poultry, fish, shellfish, tofu and vegetables.  Thai curries are called kaeng, just meaning a soupy dish, in Thailand. All Thai curries rely on a paste homemade, from a market vendor, or purchased in a package as a starting point. The paste should be fried briefly in oil (preferably coconut oil) to release its fragrances before adding coconut milk or other liquids.  Thai basil is a typical garnish. Freeze after opening to maintain freshness - product remains workable.

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"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."