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Panang Curry Paste Namjai - South China Seas Trading Co.

Panang Curry Paste

Namjai
$1.95 - $6.95
$6.95
$1.95 - $6.95
$6.95
Size: 400 g / 14.1 oz

What we call Thai curries are called kaeng, just meaning a soupy dish, in Thailand.

Panang Curry Creamy and nutty with a hint of sweetness, featuring a thick, rich sauce, it is most commonly prepared with pork or beef, add a couple of Kaffir lime leaves to get that aroma into your curry dish. Fry the paste briefly in oil (preferably coconut oil) to release its fragrances before adding coconut milk or other liquids.  Freeze after opening to maintain freshness – product remains workable.

"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."