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Ventresca, Yellowfin Tuna Belly in Olive Oil

Original price $14.95 - Original price $14.95
Original price
$14.95
$14.95 - $14.95
Current price $14.95
Size: 111 g / 3.92 oz

<p>Yellowfin Tuna Belly "Ventresca" in olive oil, the most delicious part of the Yellowfin of the Cantabrian Sea. The "ventresca" is the triangular part of the tuna belly from the head. This part of the fish is the most tender and is considered a delicacy due to its intense flavor.</p>

About Yurrita

Conservas Yurrita is a family-owned business founded in 1867. In its early days it produced and sold pickled and salted fish distributed from Mutriku to the rest of Spain, using horse-drawn carts as a mode of transport. The original canning factory commenced its work in the basement of the Yurrita family home. Among all the current Spanish canning companies, this is probably the oldest building dedicated to fish canning.

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