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Za'atar Chicken Thighs

  • Za'atar/Zaatar South China Seas - South China Seas Trading Co.

    Za'atar/Zaatar

    South China Seas
    Original price $7.95 - Original price $9.95
    Original price
    $7.95
    $7.95 - $9.95
    Current price $7.95

    Zaatar is the name of any of several fragrant wild thyme varieties from eastern Europe, and, more famously, the wonderful and ubiquitous mixture th...

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    Original price $7.95 - Original price $9.95
    Original price
    $7.95
    $7.95 - $9.95
    Current price $7.95
  • Black Peppercorns South China Seas - South China Seas Trading Co.
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    Black Peppercorns

    South China Seas
    Original price $7.95 - Original price $7.95
    Original price
    $7.95
    $7.95 - $7.95
    Current price $7.95

    Black peppercorns are the dried mature berries of piper nigrum. Known as the King of Spices, it is the most widely used spice in the world – probab...

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    Original price $7.95 - Original price $7.95
    Original price
    $7.95
    $7.95 - $7.95
    Current price $7.95
    Sold out
  • Kosher Sea Salt Flakes South China Seas - South China Seas Trading Co.

    Kosher Sea Salt Flakes

    South China Seas
    Original price $9.95 - Original price $9.95
    Original price
    $9.95
    $9.95 - $9.95
    Current price $9.95

    Other than in North America, kosher salt is more accurately called koshering salt, because its flake-like structure lends itself to the process of ...

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    Original price $9.95 - Original price $9.95
    Original price
    $9.95
    $9.95 - $9.95
    Current price $9.95

"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."