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Pat Chun Black Rice Vinegar Pat Chun - South China Seas Trading Co.

Pat Chun Black Rice Vinegar

Pat Chun
$12.95 - $350.00
$12.95
$12.95 - $350.00
$12.95
Size: 600 ml / 20.2 fl oz

This premium, traditionally brewed black rice vinegar from Hong Kong is sweet, mild, spicy and reminiscent of Balsamic. Use it in braised dishes, and for a more subtle and sophisticated take on sweet and sour. Pat Chun is one of Hong Kong's oldest and respected producer of traditionally brewed sauces and condiments.

Black Rice Rice Vinegar is a special product produced by one of the oldest and most renowned rice vinegar makers in China. This delicious and unique vinegar is made with Black Rice, an ancient variety native to southeastern China.

"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."