
CharGrilled Sardine Loin in Extra Virgin Olive Oil
LOMO SARDINAS BRASA - LOINS
Sardine loins comes from Asturias or Rias Baixas, depending on the season. Cut by hand, braised with holm oak wood and preserved in âArbequino de Castillo Canenaâ extra virgin olive oil, a smooth and high-quality oil that does not detract a ention from the sardine