
Kam Heong / Golden Fragrance Stir Fry Sauce
Kam Heong - a literal translation meaning “Golden Fragrance” in Cantonese - offers an ideal blend of savoury spices and fragrant curry leaves. evoking the aromas and tastes of Southeast Asia. Kam Heong is a balance of flavours that incorporates a multitude of ingredients to form an exquisite taste. A few minutes is all it takes to create a spectacular Malaysian-fusion inspired by the areas and tastes of Southeast Asia.
Suitable for vegetarians, Kam Heong is gluten free, nut free and dairy free.
Kam Heong may be used to prepare:
- Stir-fried Clam, Crab, Shrimp, Chicken or Tofu
- Fried chicken