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Red Boat, Nuoc Cham (Vietnamese Dipping Sauce)

Original price $7.95 - Original price $7.95
Original price
$7.95
$7.95 - $7.95
Current price $7.95
Size: 226 g / 8 oz

Nuoc cham is a general name for various Vietnamese dipping sauces, a powerhouse in Vietnamese cuisine. Red Boat's Nuoc Cham is salty, sweet, tangy, with a hint of chilli heat. Bring this staple into your kitchen with their new Concentrated Nuoc Cham Just add 1/4 cup of water to one pouch to have Nuoc Cham instantly. Use it as a dip for spring rolls and barbecued meats, an accompaniment to rice and noodles, or a dressing for salads. 

About Red Boat

Red Boat Fish Sauce is the purest on Earth. Made with black anchovies caught off the crystal clear waters of Vietnam's Phú Quốc archipelago, it is fermented using a centuries-old traditional method in large wooden barrels. Red Boat Fish Sauce has unrivalled purity.

"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."