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Truffle Sensation - Holiday Giftbox

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Original price $129.95 - Original price $129.95
Original price
$129.95 - $129.95
Current price $129.95

Dive into the world of indulgence with the "Truffle Sensation - Holiday Giftbox" from "Granville Island Spice Co." Crafted for true truffle enthusiasts, this giftbox brings together an array of full-sized truffle products that redefine culinary luxury. Immerse yourself in the distinctive flavors of White Truffle Oil, Black Truffle Oil, Truffle Honey, Black Truffle Salt, Black Truffle Mustard, and Black Truffle Ketchup, all curated to elevate your gastronomic experiences.

Staff Tips & Tricks

Unlock the allure of truffles with the "Truffle Sensation - Holiday Giftbox." Each product within the collection introduces you to a world of possibilities. Use White Truffle Oil to infuse a delicate aroma into risottos, pasta, and salads. Enhance the depth of savory dishes with the rich essence of Black Truffle Oil. Drizzle Truffle Honey for a sweet and savory twist, and elevate your creations with Black Truffle Salt, Mustard, and Ketchup.


The "Truffle Sensation - Holiday Giftbox" comprises premium ingredients that encapsulate the true essence of truffles. From the earthy aroma of truffle oils to the harmonious blend of truffle-infused condiments, each product is meticulously crafted. Experience the genuine flavors of truffle in every bite, as Granville Island Spice Co. ensures the highest quality ingredients are used to deliver an authentic and delightful sensory journey.

Customer Reviews

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"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."