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Shichimi Togarashi Granville Island Spice Co. - South China Seas Trading Co.

Shichimi Togarashi

Granville Island Spice Co.
$9.95 - $9.95
$9.95
$9.95 - $9.95
$9.95
Size: 57 g / 2.0 oz

Experience the captivating world of flavor with Granville Island Co.'s Shichimi Togarashi. This artisanal blend unites diverse tastes in perfect harmony, while a touch of history or key product features sets the stage for your culinary journey. Let this unique blend set the stage for your culinary adventure, promising a truly captivating taste experience.

Staff Tips & Tricks

Discover the versatile applications of Shichimi Togarashi. Elevate Asian rice and noodle dishes, accentuate deviled eggs, and even transform popcorn and fries into savory indulgences. The symphony of spicy, sweet, and umami notes will enhance grilled meats, showcasing Japanese culinary mastery.

Ingredients

Discover the versatile applications of Shichimi Togarashi. Elevate Asian rice and noodle dishes, accentuate deviled eggs, and even transform popcorn and fries into savory indulgences. The symphony of spicy, sweet, and umami notes will enhance grilled meats, showcasing Japanese culinary mastery.

About South China Seas

About South China Seas

Since 1994, South China Seas has spent over 30 years sourcing the most intense and flavourful spices from around the world. We grind, blend and package our spices in Vancouver, Canada. Our ever-growing collection of spices, herbs and blends represents our passion for global flavours & exploring international cultures through food. 

Customer Reviews

Based on 3 reviews Write a review

"The definitive location for all of your exotic cuisine needs, the South China Seas Trading Company does an excellent job of stocking unique items from all over Asia, Latin America, India and the Caribbean."

"Excellent spot to find otherwise obscure ingredients. I found long peppercorns after a year of searching and real wasabi!"

"I've been shopping at South China Seas for over 20 years and I'm always happy with the selection of products . . . I can always find the sauces and ingredients that I need for my favourite Chinese, Japanese, Indian, and Latin American recipes."