India

Our Saigon cinnamon is a rich and flavorful spice with a bold and intense taste that's perfect for adding depth and warmth to your dishes. Sourced ...

Our black cardamom is a bold and robust spice with a distinct smoky flavor and a touch of sweetness. It's perfect for adding depth and complexity t...

The South China Seas Black Peppercorn is a high-quality pepper that is perfect for use in any dish. It has a strong flavour and aroma that will ad...

Turmeric powder is a versatile ingredient that has many benefits for the body. It can be used to add flavor to dishes or as a natural remedy for va...

Curry leaves have a citrusy, nutty aroma and are widely used in Southern and Western India, Sri Lanka, and the Far East. We import fresh leaves and...

With their distinct aroma and slightly sweet flavor, our caraway seeds are a staple ingredient in many European dishes. The seeds are carefully har...

Amchur is dried and powdered green mango. It has a fruity, intensely tart flavour, and is used to add acidity to a dish without adding moisture. It...

Our premium green cardamom is a fragrant and versatile spice with a sweet and floral taste that's perfect for both sweet and savory dishes. The pod...

This Curry is a unique and delicious curry powder that will add flavour to any dish. It is made with a blend of flavorful spices that will tantali...

Our candied fennel is a delightful combination of the licorice-like flavor of fennel and the sweetness of sugar. We use only premium fennel seeds a...

Garam Masala is a traditional Indian blend of spices. Some even regard it as the linchpin of a diverse range of dishes, including curries ad butter...

Tamarind Candy Tamarind Sweets are a delicious treat that have become increasingly popular in recent years. Tamarind is known for its mild and swe...

Our salt-free curry powder is a flavorful spice blend that includes a mixture of coriander, cumin, turmeric, cayenne, ginger, and other spices. Thi...

South China Seas Mustard Seeds Red Mustard is a premium product that can be used in a variety of dishes. It has a robust flavor that will enhance t...

Tandoori Masala (“Tandoor Spice”) is a blend featuring the spices beloved in Northern India which the locals chose for Tandoor roasting. The blend ...

The heat of chiles is rated in Scoville Units. A rating of 100 indicates that a chile must be diluted 100:1 before its heat becomes undetectable. A...

Durban Curry is a delicious, authentic South African curry made with chicken, onions, tomatoes and traditional spices. It can be prepared in minut...

Deggi Mirch is a vibrant red blend of ground dried chiles, commonly used in Indian cuisine to add color and flavor to dishes like curries, biryanis...

Hing Asafoetida is a high-quality, pure product that is made with the finest ingredients. It has a pungent smell and an intense flavor that is perf...

The sweet, warm aroma of Ceylon cinnamon is like no other. Grown in the lush forests of Sri Lanka, our cinnamon sticks are hand-harvested and caref...

Our Korintje cinnamon is a warm, sweet spice with a mild and delicate flavor that's perfect for adding a touch of sweetness to your favorite dishes...

Our premium green cardamom is a fragrant and versatile spice with a sweet and floral taste that's perfect for both sweet and savory dishes. The pod...

Railway Chai is an Indian black tea blended with spices and herbs. It is strong, flavorful and perfect for those who like their tea with a bit of ...

Our ground cloves are a bold and aromatic spice sourced from the dried flower buds of the clove tree. With a warm and intense flavor that's slightl...

Black salt (which gets its name from its colour when in lump form) is pink when ground. It has a tangy taste and a smoky, (surprisingly appealing) ...

White pepper is allowed to fully ripen on the vine, and ultimately yields a whiter, cleaner pepper. It has a less pungent flavor, and is slightly m...

A warm aromatic spice blend used in North African and Middle Eastern cuisine.

South China Seas Coloured Peppercorns are the perfect way to add some colour and flavour to your dishes. These peppercorns come in a variety of col...

South China SeasYellow Mustard Seeds are the perfect way to add a flavorful kick to your dishes. These high-quality seeds are perfect for adding to...

This versatile North West Indian-influenced mixture adds zest to soups, stews, veggies and more.Ingredients: Coriander, cumin, cardamom, fennel, mu...

South China Seas Nigella Sativa Kalonji is an all-natural supplement that has been used for centuries to promote overall health and well-being. It ...

Fennel (foeniculum vulgare) seeds add a warm, spicy, licoricey flavour and fragrance to Indian and Far Eastern curries and spice mixes It is also u...

Take a culinary trip around the globe. This is a small collection of some of our bestsellers. contains: black peppercorns, bangkok spice, jamaican ...

South China Seas Indian Spice set includes three spices to get you started on your Indian cuisine adventures. We included Curry Powder, Amchur Mang...

In Arabic, Harissa means “to pound or make into a paste”, and it is perhaps the most important condiment in Tunisian Cooking. When the chile pepper...

These green Peppercorns are the perfect way to add a flavorful kick to any dish. These peppercorns have a bright, fresh flavor that pairs well with...

South China Seas Mustard Powder is made with premium, imported mustard seeds. It has a robust flavour that is perfect for adding to sauces, dressin...

South China Seas Yellow Mustard Seeds are a great way to add flavor and texture to your dishes. They are organic, and can be used in a variety of w...

Fenugreek (trigonella foenum-graecum) seeds add a nutty, bitter, bean-like flavour and a distinctive sharp, musky fragrance to Indian curries, spic...

Pomegranate Seeds or otherly known as Anardana are a great way to add some tart flavor and crunch to your dishes. These pomegranate seeds are picke...

The Authentic Butter Chicken Sauce from Five Rivers Meat Co. is reminiscent of the full-flavoured, aromatic sauces made in the traditional Indian k...

To cook: 1. leave rice to soak in cold water for about 30 minutes to allow the grains to lengthen fully when cooked. add water to the rice in a po...

Our whole cloves are a bold and aromatic spice sourced from the dried flower buds of the clove tree. With a warm and intense flavor that's slightl...

Madras Curry Powder is an extremely versatile powder with an earthy and fragrant taste. An Essential Spice in Indian cooking, our Madras Curry Powd...

Discover new twists to salt and pepper with this variety of flavours and colours.  Contains: Fire Salt, Tuscan Truffle Salt, Hawaiian Black Salt, S...

Let’s talk delicious heat! Goa, the west Indian tropical state, once a Portuguese colony, has a cuisine reflecting both traditions. Vindaloos, from...

Punjabi Garam Masala is a unique and flavourful blend of spices that is perfect for adding flavor to any dish. This masala has a robust and spicy...

Matouk's West Indian Hot Sauce is in a style unique to Trinidad and Tobago: a blend of intensely fruity and very hot scotch bonnet peppers with pap...